Sesame & Apricot Crackers For Cheese - 150g

Thin, crisp artisan toasts with sweet apricots, nuts, and seeds—crafted to pair perfectly with delicate cheeses and elevate any grazing board.

Delicately baked for a light, crisp texture, Arto’s Apricot & Seed Toast brings a brighter, fruit-forward pairing to the table. Each slice is infused with naturally sweet apricots, complemented by a blend of roasted nuts and wholesome seeds, delivering a gentle sweetness balanced with a satisfying crunch.

Designed specifically to enhance rather than overpower, these toasts are particularly well suited to lighter, more delicate cheeses. The subtle tang of apricot lifts creamy textures, creating a balanced and refined pairing experience.

Whether served as part of a grazing board, alongside a cheese selection, or enjoyed on its own, this is a versatile essential for effortless entertaining.

Crafted in small batches with a focus on quality ingredients and consistency, it reflects Arto’s approach to simple, well-executed products.

Carefully crafted to complement rather than overpower, these toasts pair beautifully with soft, creamy cheeses—enhancing their richness while adding texture and depth. Whether you are building a grazing board, hosting guests, or enjoying a quiet indulgence, this is a refined essential for any table.

Made in small batches with a focus on quality ingredients and consistency, it reflects Arto’s commitment to simple, well-executed products that deliver on both flavour and experience.

• • Thin, crisp artisan toasts with a delicate crunch

  • Made with naturally sweet apricots, nuts, and seeds

  • Light, fruit-forward flavour profile

  • Designed specifically for cheese pairing

  • Ideal for grazing boards, entertaining, or gifting

  • Small-batch production for consistent quality

Pairs best with fresh goat’s cheese, chèvre, brie, and other delicate, creamy varieties.

Ingredients: Sesame, Apricots, wheat flour, mixed seeds, nuts, sugar, yeast, salt
Allergens: Contains gluten and nuts
Storage: Store in a cool, dry place. Once opened, keep airtight