Terra Creta Green Olives in Brine – 290g (160g Drained Weight)

Natural Fermentation | Low Salt | Product of Greece

Terra Creta Green Olives are crafted using a traditional, slow and natural fermentation process that preserves their authentic flavour, firm texture, and beneficial nutrients. Prepared with minimal salt and no preservatives, these olives offer a pure Mediterranean taste straight from Crete.

Premium Quality & Authenticity

• Natural, slow ripening process to preserve flavour & nutrients

• Traditionally fermented without preservatives

• Low salt content (<3%) for a healthier, lighter taste

• Firm bite & full natural olive flavour

• Ready to enjoy straight from the jar

• Packaged in brine to maintain freshness
  

Ingredients

Green olives (55.2%), water, sea salt, lactic acid, citric acid. May contain nuts.

How to Enjoy

Perfect for everyday use and Mediterranean cooking:
✔ Salads & meze platters
✔ Sandwiches, wraps & antipasti
✔ Snacking on their own
✔ Tapenade & olive-based dips
✔ Pizza, pasta & warm dishes

A healthy choice for anyone who enjoys clean ingredients and naturally fermented foods.

Storage

Store in a cool, dry place.
Once opened, keep refrigerated and consume within 2 weeks. (Label instructions)

Nutritional Values (per 100g)

• Energy: 576 kJ / 140 kcal

• Fat: 13.8 g

  • Saturates: 1.9 g

• Carbohydrates: 2.4 g

  • Sugars: <0.1 g

• Protein: 0.3 g

• Salt: 3 g

Origin

Product of Greece – Prepared and packed in Crete according to Terra Creta’s high quality standards.