Terra Creta Extra Virgin Olive Oil – Koroneiki Variety - 5L

Experience award-winning Extra Virgin Olive Oil from the island of Crete. Produced from 100% Koroneiki olives and first-cold extracted at Terra Creta’s modern mill, this EVOO delivers purity, flavour, and exceptional value in every drop.

Premium Quality & Authenticity

• Single variety: Koroneiki – Greece’s most renowned olive

• Acidity below 0.55% – a key marker of high-quality EVOO

• First-cold extracted using a modern two-phase system

• Sustainably cultivated with a positive O₂ balance

• Internationally awarded for excellence

Flavour Profile

A smooth, balanced and naturally tasting EVOO—ideal for anyone starting to replace other fats or oils with healthier alternatives. Mild fruitiness, clean finish, pleasant aroma.

Perfect for Everyday Use

Extra Virgin Olive Oil is the most natural fat we can include in our daily diet, remaining stable throughout its shelf life and suitable for a wide range of cooking methods:

✔ Drizzling over salads, vegetables, and warm dishes
✔ Cooking, roasting & grilling
✔ Frying up to 190°C
✔ Marinades, dipping, and Mediterranean recipes

5L Tin Container – economical and durable option for large families, restaurants, cafés, and bulk buyers. Tin preserves olive oil from light exposure, keeping flavour and nutrients intact.

Why Choose Terra Creta

• Full transparency from grove to bottle

• Sustainably produced

• Health-supporting antioxidants & bio-phenols

• Trusted by Mediterranean food lovers worldwide

Origin

Kolymvari, Chania, Crete – Greece
Produced and bottled in the same location for total quality control.